Snowman Milk Pudding
Playful & Festive

Snowman Milk Pudding

Playful. Sweet. Festive.

A playful snowman-shaped milk pudding topped with whipped cream — a fun festive treat.

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Smooth
Texture
Made With
Gelatin
Perfect
Dessert
🍶

Ingredients

Milk 2 cups
Condensed milk 1.5 cups
Vanilla 1 tsp
Nitta Gelatin 1 tbsp
Whipped cream, to garnish
Marshmallow, to garnish
Pocky stick, to garnish
Icing sugar, to dust
👨

How to Make

1

Simmer the Milk

Into a saucepan, add the milk, condensed milk and vanilla. Bring it to a simmer.

2

Bloom the Gelatin

Meanwhile, bloom the Nitta Gelatin by adding 1 tbsp into cold water. Let it sit for 10 minutes.

3

Combine & Dissolve

Add the bloomed gelatin into the milk mixture and stir until fully dissolved.

4

Chill in Moulds

Transfer into moulds and refrigerate for 2 hours.

5

Build the Snowman

Demould and top with whipped cream, a marshmallow and a Pocky stick to make it look like a snowman.

6

Dust & Enjoy

Dust with icing sugar and watch it jiggle — that's Gelatin magic!

Make This Recipe At Home

Nitta Gelatin Premium Gold 500g

Nitta Gelatin Premium Gold 500g

200 Bloom premium gold gelatin — the chef's choice for silky, dependable sets

  • 200 Bloom Strength, Japanese Technology
  • 90% Protein, Zero Cholesterol & Fat
  • Halal & Gluten-Free

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