Collagen Mashed Potatoes
Creamy & Comforting

Collagen Mashed Potatoes

Creamy. Rich. Comforting.

A traditional Indian sweet made rich and fudgy, nourished with a boost of Gelixer Collagen.

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Smooth
Texture
Made With
Collagen
Perfect
Dessert
🍶

Ingredients

Boiled potatoes 300 grams
Milk 200 ml
Melted butter 50 ml
Gelixer Collagen 2 scoops
Salt, to taste
Pepper, to taste
Chives or thyme, to garnish
👨

How to Make

1

Boil & Mash

Boil and mash the potatoes until smooth and creamy.

2

Mix the Collagen Milk

Into a glass, add the milk and melted butter along with the Gelixer Collagen. Season with salt and pepper and mix well.

3

Combine Until Creamy

Add this to the mashed potatoes and mix until creamy.

4

Garnish With Chives

Top it off with chives to garnish.

5

Serve With Gravy

Serve with gravy alongside grilled meat.

Make This Recipe At Home

Gelixer Collagen Classic Unflavoured 180g

Gelixer Collagen Classic (Unflavoured) 180g

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