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Ingredients
| Oats | 1.5 cups |
| Yogurt | 2/3 cup |
| Chia seeds | 2 tbsp |
| Maple syrup | 2 tbsp |
| Gelixer Collagen | 2 scoops |
| Vanilla extract | 1 tsp |
| Cinnamon | 1/2 tsp |
| Salt | 1/4 tsp |
| Milk | 1.5 cup |
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How to Make
1
Mix the Ingredients
Add all the oatmeal ingredients to a large bowl and mix until well combined.
2
Chill Overnight
Cover and refrigerate for at least 6–8 hours or overnight to allow the oats to soften.
3
Top & Serve
Divide into serving jars or bowls, top with fresh mango or your favourite fruit, and enjoy.
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Make This Recipe At Home
Gelixer Collagen Classic
For desserts, cakes & everyday recipes
- High Bloom Strength
- 100% Pure & Halal Certified
- Trusted Japanese Quality
